Apricot and Rosemary

INGREDIENTS Apricots, raw beet sugar, lemon juice, rosemary.

USAGE SUGGESTION Perfect for filling croissants. It’s also an intriguing choice to accompany a cheese board or elevate a red meat entrée. PECTIN-FREE. No additives, colorants, or preservatives added.

Peach and Sage

INGREDIENTS Peach, raw beet sugar, lemon juice, sage.

USAGE SUGGESTION Ideal with soft or semi-aged cheeses. Also perfect for spreading on bread or toast at breakfast. PECTIN-FREE. No additives, colorants, or preservatives added.

Cherry and Thyme

INGREDIENTS Vignola Cherry PGI, raw beet sugar, lemon juice, thyme.

USAGE SUGGESTION Perfect for spreading on bread or an original tart. PECTIN-FREE. No additives, colorants, or preservatives.

Peppers and Balsamic Vinegar

INGREDIENTS Peppers, raw beet sugar, Balsamic Vinegar of Modena PGI (8%), lemon juice.

USAGE SUGGESTION Excellent with cheeses and red meats. Ideal for crafting gourmet sandwiches. PECTIN-FREE. No additives, colorants, or preservatives.